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Blog del Jamón
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RD 988/2002

Application of Council Regulation (EC) 509/2006

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Commission Regulation (CE) 2419/1999

On the entry of TSG Jamón Serrano in the E.U. ‘Register of Certificates of Specific Character'

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Commission Regulation (EC) 1216/2007

Rules for implementation of TSGs

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Council Regulation (EC) 510/2006

Protection of GIs and DOs

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RD 1079/2008

For the cured ham and cured pork shoulder market (BOE Regulation 14 July)

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Pedro Delgado

"Jamón Serrano has always been part of the cyclist's diet"

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SURVEY  - your opinion

How many times a week do you eat Serrano Ham?

Proyecto financiado por:

Gobierno de España Ministerio de Industria, Turismo y Comercio (in a new window)  Plan avanza 2 (in a new window)